break time snacks

My mind was blown

when I realized that I could take something that I have only had at family parties or nice (or any for that matter) Italian restaurants and make it as a snack during my two hour break between classes.

I am talking about bruschetta.

Not only is this snack, nutritious and delicious... it only takes about 10 minutes to prepare.

Its not everyday that I sit down and think that bruschetta would be a fast or fulfilling treat, but my friends you would be surprised.  It is simple and quick with these steps:

Ingredients:

Italian/French bread

1 tomato

1 onion

basil

salt

pepper

olive oil

parmesan cheese

1. Cut up the bread into tiny pieces and stick them in the oven or toaster oven for about 5-10 minutes.

2. While the bread is toasting- chop up your tomato, onion and basil into small pieces and throw them into a bowl together.

3. Add your olive oil, salt, pepper and parmesan cheese.

4. Lightly toss all the ingredients together in the bowl, mixing them together.

5. Put a spoonful of bruschetta on each of the toasted bread pieces.

ENJOY!